Chateau Pavie 2014

Powerful, tannic and full-bodied with intense minerality, this wine is fashioned with fresh, sweet cherries and black and red plums. Compelling with ripe, silky tannins, this vintage demands time before it all comes together. Pavie can be difficult to taste in barrel. In fact, it was difficult to taste through the oak cloak. It took coaxing and effort to find it. I'm looking forward to tasting it again. The wine reached 14.22% with a pH of 3.59 and is aging in 80% new, French oak